State Agriculture refers to the agricultural policies, practices, and systems implemented at the state level in a country. It encompasses all aspects of agriculture managed or regulated by state governments, including crop production, livestock management, agricultural research, land use, and rural development initiatives. State agriculture aims to support local farmers, improve food security, promote sustainable farming practices, and boost the economy through agriculture-related activities. It often involves cooperation with federal agricultural policies, but it may also address specific regional needs and conditions. In many places, state agriculture focuses on enhancing the efficiency and productivity of agricultural enterprises, ensuring equitable access to resources, and fostering sustainable environmental practices within the state’s agricultural sector.
In a strategic move to revolutionize agriculture, the state has announced plans to dramatically increase the value of its farm exports from Rs 20,000 crore to Rs 50,000 crore over…