International Agricultural Cooperation

International Agricultural Cooperation refers to collaborative efforts among countries, organizations, and stakeholders to enhance agricultural productivity, sustainability, and food security. This cooperation can involve sharing knowledge, technology, research, and resources, as well as coordinating policies and practices related to agriculture. The goal is to address challenges such as food scarcity, environmental degradation, and climate change impacts on agriculture, by fostering partnerships and joint initiatives that benefit farmers and agricultural systems globally. This cooperation may take the form of trade agreements, joint research projects, capacity building, and development programs, aiming to improve agricultural practices and livelihoods in various regions while promoting equitable and sustainable agricultural development.